Our Story
Founded in the spring of 2023, Pepper Paul grows over 420 rare chili pepper varieties from seeds collected worldwide, cultivated with care from seedling to full maturity. We transform these hot and super-hot peppers into premium sauces and chili jams, slowly fermented at constant temperature, never boiled and never preserved. Every recipe is refined through long fermentation and tested by true heat lovers, delivering clean, intense, perfectly balanced flavor.
At Pepper.Paul.Co. Store, we are passionate about sharing our love for chili peppers with the world. Our team is dedicated to providing unique and high-quality chili products that are unmatched in flavor and heat. We take pride in offering a diverse range of services, from expert advice on chili cultivation to crafting custom chili products tailored to individual preferences. Our commitment to excellence sets us apart from our competitors, and we invite you to join us on this spicy journey.
